Beautiful lilac flowers surrounded by mauve bracts with a pink tinge. Lemon scented, bright green, toothed, slightly hairy green leaves. Native to North America where it is used medicinally. Culinary; the flower petals and leaves are edible.
Grown from seed:
• Indoor Sowing: In spring, into prepared plug trays or pots, cover seeds with perlite. Bottom heat, 18°C, aids germination.
• Outdoor Sowing: In early summer, into a free draining soil in a sunny position. Thin to 35cm apart.
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